Welcome %%firstname%%, let's make your wedding at %%location%% unforgettable.

Welcome %%firstname%%, let's make your wedding at %%location%% unforgettable.

Welcome %%firstname%%, let's make your event unforgettable.

Let Us Design Your Perfect Day For You

Rincon Beach Club Coordination & Planning

Our event coordination and planning services ensure every detail of your event at Rincon Beach Club is flawlessly executed. From vendor management to timeline creation and on-site direction, our team handles all logistics, allowing you to enjoy your day stress-free. We work closely with you to bring your vision to life, ensuring a seamless flow between the ceremony and reception while making your event memorable and effortless.

  • Sample Event Plan- Garden

    Rehearsal: Day Before, Time: TBD (Must Conclude by 5:00pm)- Based on Rincon Events Schedule


    ___ Bride Arrives to Rincon Beach Club (First Look or No See: TBD)


    ___ Groom Arrives to Rincon Beach Club


    5:00 Beach Club Doors Open

    Pre Ceremony Beverages - Water


    5:30 Ceremony Begins in the Garden


    6:00 Guests Greeted with Tray-Passed Beverages and Hors d’oeuvres as They Enter the Patio

    Pre Set Sweetheart/Head Table with Champagne


    7:00 Guests Invited to their seats in the Garden

    Bride and Groom Announced or Grand Entrance of Wedding Party announced by DJ

    Welcome Toast by Father of the Bride or Best Man Blessing - TBD


    7:15 Dinner Buffet Opens

    Bride and Groom Invited to Buffet First, Event Captain to Dismiss Tables Sunset


    8:15 Toasts

    Toast by Best Man, Maid/Matron of Honor


    8:30 Cake Cutting and Toast in Hand

    Thank you Toast by Bride and Groom


    8:45 First Dance in the Dining Room

    Father Daughter Dance and Mother Son Dance to Follow


    9:15 Dessert Available


    9:45 Tossing of the Bouquet and Garter in the Dining Room


    10:30 Bar Closes and Music Concludes* 


    11:00 Estimated Conclusion*


    *Event End Time Based on Estimated Ceremony Start Time. Rincon Beach Club Does Not have a Curfew. Additional Time Available for $1,250.00 per Hour. Requires purchase a minimum of three weeks in advance.

  • Sample Event Plan- Beach

    Rehearsal: Day Before, Time: TBD (Must Conclude by 5:00pm)- Based on Rincon Events Schedule


    ___ Bride Arrives to Rincon Beach Club (First Look or No See: TBD)


    ___ Groom Arrives to Rincon Beach Club



    5:00 Guest Arrive at Santa Claus Lane Beach

    Pre Ceremony Beverages - Water


    5:30 Ceremony Begins at Santa Claus Lane Beach


    6:15 Guests Greeted with Tray-Passed Beverages and Hors d’oeuvres as They Enter the Patio

    Pre Set Sweetheart/Head Table with Champagne


    7:15 Guests Invited to their seats in the Garden

    Bride and Groom Announced or Grand Entrance of Wedding Party announced by DJ

    Welcome Toast by Father of the Bride or Best Man Blessing - TBD


    7:30 Dinner Buffet Opens

    Bride and Groom Invited to Buffet First, Event Captain to Dismiss Tables


    Sunset


    8:30 Toasts

    Toast by Best Man, Maid/Matron of Honor 


    8:45 Cake Cutting and Toast in Hand

    Thank you Toast by Bride and Groom


    9:00 First Dance in the Dining Room

    Father Daughter Dance and Mother Son Dance to Follow


    9:30 Dessert Available


    9:45 Tossing of the Bouquet and Garter in the Dining Room


    11:15 Bar Closes and Music Concludes* 


    11:45 Estimated Conclusion*


    *Event End Time Based on Estimated Ceremony Start Time. Rincon Beach Club Does Not have a Curfew.

    Additional Time Available for $1,250.00 per Hour. Requires purchase a minimum of three weeks in advance.

Tour Your Dream Venue

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Rincon Beach Club Setup Specifications

Our setup specifications ensure that your event at Rincon Beach Club is perfectly arranged down to the finest detail. We meticulously handle seating, table arrangements, lighting, and décor, ensuring everything aligns with your event’s theme and flow. Whether it’s ceremony arches, table linens, or a custom dance floor, our team works with you to create a cohesive and visually stunning setup. Additionally, we coordinate with all vendors to ensure timely delivery and setup, so that your event runs smoothly from start to finish.

Tour Your Dream Venue

Garden Ceremony

The Garden Ceremony at Rincon Beach Club offers a tranquil and intimate setting, surrounded by lush greenery that creates a serene and romantic atmosphere. This peaceful garden space is ideal for couples seeking a more private and nature-inspired backdrop for their special day.

  • Garden Ceremony Specifications

    Garden Ceremony Specifications: 

    • Flagstone Garden Wedding with Audio Package
    • Vineyard Chairs set up in Theater Style Seating
    • One (1) 36” Tall Table for Sand Ceremony, Wine Ceremony or Unity Candle with Ivory Linen
    • Rustic Wood Wedding Arch with Ivory Fabric on Front and Back of Arch
    • Chair Aisle Decorations: Florist or Client
    • Floral Decor on Arch: Florist or Client

Beach Ceremony

The Beach Ceremony at Rincon Beach Club provides a breathtaking coastal setting, with the sound of ocean waves and expansive views enhancing the romantic ambiance. Ideal for couples looking for a picturesque seaside experience, this location brings the beauty of the beach to your celebration.

  • Beach Ceremony Specifications

    Beach Ceremony Specifications: 

    • Santa Claus Lane Beach Wedding
    • White Folding Chairs set up in Theater Style Seating
    • One (1) 36” Tall Table for Sand Ceremony, Wine Ceremony or Unity Candle with Ivory Linen
    • Rustic Wood Wedding Arch with Ivory Fabric on Front and Back of Arch
    • Chair Aisle Decorations: Florist or Client
    • Floral Decor on Arch: Florist or Client
    • Galvanized Tubs to hold Ice and Bottled Water
    • Basket of Parasols for Guests to Borrow
    • Shelves and Buckets for Shoes
    • Benches at Guest Entrance for Guests to Remove Their Shoes
    • Variety of Paint Brushes for Guests to Remove Sand From Their Feet
    • Staff to Assist Guests at Train Tracks and Act as Safety Personnel

    Optional Chalkboard Signs for Ceremony:

    • Pick a Seat, Not a Side
    • First Row Reserved
    • First Two Rows Reserved
    • Return Borrowed Parasols Here
    • Please Be With Us In The Moment, Silence and Put Away Your Phone
    • Be Cool, Grab a Parasol and a Chilled Bottle of Water

Santa Barbara Zoo Coordination & Planning

Our event coordination and planning services ensure every detail of your event at Santa Barbara Zoo is flawlessly executed. From vendor management to timeline creation and on-site direction, our team handles all logistics, allowing you to enjoy your day stress-free. We work closely with you to bring your vision to life, ensuring a seamless flow between the ceremony and reception while making your event memorable and effortless.

  • Sample Event Plan

    Rehearsal: Day Before, Time(1 Hour): TBD - Based on Zoo Schedule and Palm Garden Availability


    Rincon Coordination and Participation in Ceremony and Ceremony Rehearsal

    - - - - - -

    Vendor Delivery Schedule - (As Early As 2pm) | Zoo Catering Services by Rincon to Coordinate


    Clients Arrive on Zoo Property (As Early As 2pm) - TBD (First Look or See vs. No See)


    Client’s Personals Arrive - Zoo Event Hosts to Golf Cart Client’s Personals up to the Hilltop


    4:30 Guest Arrival at The Santa Barbara Zoo

    Golf Cart Assistance Reserved for those Who Require Assistance Up to the Ceremony/Reception Area


    5:00 Ceremony Begins: Palm Garden


    5:30 Beverage Service and Hors d’oeuvres Available: Lower Hilltop

    Rincon Staff to Greet Guests with Beverages (Wine and Pellegrino) as they Exit Ceremony Site

    Animal/Train Options Available - TBD - Needs to Be Confirmed One Month from Wedding Date


    6:30 Guests Invited to their Seats: Upper Hilltop

    Grand Entrance of Wedding Party OR Just the Couple Announced into Dinner by DJ

    First Dance - Song: TBD

    Welcome Toast - TBD


    6:45 Dinner Service Begins

    Event Captain to Dismiss Tables


    7:30 Toast in Hand

    Order or Toasts - TBD

    Parent and Couple Dances - Songs: TBD

    DANCE FLOOR OPENS


    8:30 Cake Cutting: Dessert Available

    Thank you Toast - TBD

    Tossing of the Bouquet and Garter - TBD

    DANCING CONTINUES


    9:55 Last Song


    10:00 Event Conclusion:

    Bar Closes and Music Concludes


    10:30 Guests Off Zoo Property

Tour Your Dream Venue

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Santa Barbara Zoo Setup Specifications

Our setup specifications ensure that your event at Santa Barbara Zoo is perfectly arranged down to the finest detail. We meticulously handle seating, table arrangements, lighting, and décor, ensuring everything aligns with your event’s theme and flow. Whether it’s ceremony arches, table linens, or a custom dance floor, our team works with you to create a cohesive and visually stunning setup. Additionally, we coordinate with all vendors to ensure timely delivery and setup, so that your event runs smoothly from start to finish.

Tour Your Dream Venue

Hilltop & Palm Garden

The Hilltop ceremony at Santa Barbara Zoo offers an unparalleled view, with sweeping vistas of the Pacific Ocean and the Channel Islands. Nestled within the zoo's scenic grounds, this elevated spot provides a unique and awe-inspiring location for your wedding, blending natural beauty with the charm of the zoo’s surroundings.

  • Hilltop & Palm Garden Specifications

    Capacity: 1,200

    A gorgeous Hill Top with a 360 degree view of the Mountains and Santa Barbara Harbor. A large space for memorable weddings, large corporate picnics, social gatherings and more!


    Site Fee Includes: The site rental from 4:00p.m.-10:00p.m., admission and parking for up to 200 guests. If the number of guests attending your event exceeds 200, an additional $25 per person for parking is required (in addition to the site fee). Two event hosts to assist with deliveries/escorts, and a friendly, yet professional, security guard will be on duty during your event. 

Discovery Pavilion

The Discovery Pavilion ceremony is ideal for couples looking for an intimate and elegant space at the Santa Barbara Zoo. This indoor venue features floor-to-ceiling windows that showcase beautiful garden views, bringing the outdoors in while offering a modern and refined setting for your special day.

  • Discovery Pavilion Specifications

    A great event venue to host your Wedding, Corporate Event, Social Gathering, Business Retreat Meeting, Holiday Party and more! Located in beautiful Santa Barbara, CA, only minutes from the freeway and walking distance to the beach.


    Capacity for One Room: 50  

    Capacity for Entire Space: 100


    The Discovery Pavilion features two classrooms that can be combined into one large meeting space if needed.

    Each room is equipped with automated drop down screen, permanently mounted projectors a fully integrated computer for the system. The sound systems are also tied to the front patios of each classroom as well as the exhibit gallery and surrounding areas. The system is able to handle most “plug-ins” from Ipods to notebook PC’s. Use of 1 or 2 Screens, Projector and Audio: $200. A tech is also required.


    Discovery Pavilion site reservation includes: Wireless Mic, restrooms, patio,  available chairs and tables, or the option to rent additional tables and chairs through Zoo Catering Services by Rincon.  

Off-Site Coordination & Planning

Our team specializes in bringing Events by Rincon to the location of your choice. From vendor management to detailed timelines and on-site direction, we handle the logistics so you can focus on enjoying your celebration. Whether your event is at a private estate, winery, or unique venue, we’ll work closely with you to adapt to the space, align with your vision, and ensure a seamless experience from start to finish.

Let's Start Planning!

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Passed Hors D'oeuvres

We offer an exceptional selection of customizable passed hors d'oeuvres to elevate your event at %%location%%. Featuring a variety of classic and innovative bites made with fresh, seasonal ingredients, our offerings are designed to impress with both taste and presentation. From the watermelon caprese to favorites like figs wrapped in prosciutto, our hors d'oeuvres are crafted to be a standout highlight of %%firstname%%'s celebration.

  • Custom Passed Hors D'oeuvres Menu A

    Mini Avocado Toast

    Grilled Flatbread, Feta and Sliced Radish

    $6.50 per piece 

     (1 piece per person)


    Individual Baked Mac and Cheese au Gratin

    $6.50 per piece 

    (1 piece per person)


     Chicken Flautas

     Red River Salsa

    $6.50 per piece 

    (1 piece per person)


    Thick Sliced Brown Sugared Bacon

    $6.50 per piece 

     (1 piece per person)

    SEE OUR MENUS

  • Custom Passed Hors D'oeuvres Menu B

    Watermelon Caprese

    Drizzled with Rincon’s White Balsamic Vinegar

    $6.50 per piece 

    (1 piece per person)


    Mini Grilled Cheese on Sourdough Bread

    Paired with Tomato Soup Shooters

    $6.50 per piece 

    (1 piece per person)


     Bacon Date Wrapped Chicken

    Maple Thyme Glaze

    $7.00 per piece 

    (1 piece per person)


    Nashville Hot Chicken on a Biscuit

    Topped with a Pickle and Drizzled with Local Honey

    $7.00 per piece 

     (1 piece per person)


    Grilled Shrimp on Sugar Cane Skewers

    Cilantro Passion Fruit Glaze

    $7.00 per piece 

    (1 piece per person)

    SEE OUR MENUS

All Hors d’oeuvres Menus are Priced for One Hour of Service and are Portioned to Accompany Dinner Passed and Station Hors d’oeuvres May be Customized or Combined but Prices will Vary All Dishes Subject to Seasonal Availability. Prices quoted are for 50 or more guests Prices Available for Smaller Groups Upon Request

Stationed Hors D'oeuvres

Our stationed hors d'oeuvres offer a variety of flavorful and visually appealing options that enhance the start of your event. From the Rincon Cheese Display, featuring a selection of fine cheeses and fresh fruits, to a spread of savory bites like bruschetta and artisanal charcuterie, our stationed hors d'oeuvres are crafted to impress your guests and set the tone for a memorable celebration.

  • Rincon Cheese Display

    Brie, Garlic Herb Boursin, Tillamook Sharp

    Cheddar

    Local Honey, Shallot Red Wine Jam and Rosemary Fig Relish


    Fresh Strawberries and Grapes


    Farmer’s Market Vegetables

    Baby Heirloom Carrot, Little Gem Romaine Lettuce, Red Radishes, Blanched Yellow Wax and Blue Lake Green Beans, Cucumber Spears, Celery, Endive Leaves, Grape

    Tomatoes and Creamy Garlic Ranch


    Rincon’s Grilled Flatbread, Assorted Crackers, French Baguette


    $16.00

    SEE OUR MENUS

  • I Want It All! Charcuterie

    Fra’Mani Responsibly Farmed and Nitrate Free - Salame Rosa


    Sliced Italian Prosciutto, House Made Country Pate with Rosemary and White Wine


    House Cured Skuna-Bay Salmon with Dill and Vodka served with Julie’s Mustard Dill Sauce, Humboldt Fog, Stilton and Truffle Cheese

    Local Avocado Honey, Shallot Jam and Rincon’s Bacon Jam


    Fresh Strawberries, Cantaloupe and Grapes

    Farmer’s Market Vegetables

    Baby Heirloom Carrots, Little Gem Romaine Lettuce, Watermelon Radish, Sugar Snap Peas, Cucumber Spears, Celery, Endive Leaves, Grape Tomatoes, Baby Bell Peppers

    and Creamy Garlic Ranch


    House Made Spiced Nuts and Dried Fruits,

    Balsamic Marinated Mushrooms, Cauliflower and Mixed Olives


    Warm Artichoke and Spinach Dip, Roasted Garlic Hummus and Bruschetta


    Rincon’s Grilled Flatbread, Assorted Crackers French Baguette and Handmade Poppy Seed Bread Sticks


    $29.00

    SEE OUR MENUS

All Hors d’oeuvres Menus are Priced for One Hour of Service and are Portioned to Accompany Dinner Passed and Station Hors d’oeuvres May be Customized or Combined but Prices will Vary All Dishes Subject to Seasonal Availability. Prices quoted are for 50 or more guests Prices Available for Smaller Groups Upon Request

Action Stations

Add excitement to your event at %%location%% with our engaging Action Stations, where food is prepared fresh right in front of your guests! From sizzling wagyu beef sliders to build-your-own nachos, each station brings a vibrant, interactive element to your celebration. Crafted with seasonal ingredients and designed for both flavor and presentation, our Action Stations create a lively, personalized dining experience that will leave a lasting impression on your guests.

  • El Rincon Soft Taco Action Station

    Grilled at the Station with Handmade Corn

    Tortillas


    Pork Carnitas and Grilled Chicken with

    Ancho Tequila Marinade

    Served with Shredded Cabbage, Fresh Lime, Diced Tomatoes, Cilantro, Diced Red Onion, Sour Cream and Three Cheese Blend


    Three Cheese Quesadillas


    Housemade Multi Colored Tortilla Chips

    Rincon’s Original Guacamole

    Salsa Fresca and Salsa Verde


    $21.50


    Optional Upgrades or Substitutions

    Add 5.00 to Upgrade to Three (3) Meats

    Fiesta Pork and Grilled Chicken paired with Carne Asada or Grilled Shrimp


    All Fresh Fish Subject to Season and Availability


    Guacamole and Salsa Bar Add ons

    Texas Guacamole, Roasted Grilled Corn and Queso

    Fresco Guacamole

    Black Bean Corn and Jicama Salsa

    Habanero Fire Salsa or Tropical Fruit and Chili Salsa


    SEE OUR MENUS

  • Grilled Thin Crust Pizza Action Station

    Margherita Thin Crust Pizza

    Oven Dried Roma Tomatoes, Fresh Mozzarella, Parmesan Cheese, Lemon Zest, Fresh Italian Parsley and Basil


    Chicken Pesto Thin Crust Pizza

    Artichoke Hearts, Pine Nuts, Fresh Mozzarella, Parmesan Cheese, Lemon Zest, Fresh Italian Parsley and Basil


    Marinated Mixed Olives, Pepperoncini, Cauliflower, and Mushrooms

    Rincon Balsamic Drizzle and Parmesan Cheese


    $21.50

    SEE OUR MENUS

Stations May be Customized or Combined but Prices will Vary Stations are Priced and Portioned for a Minimum of Three (3) Stations All Dishes Subject to Seasonal Availability. Prices quoted are for 50 or More Guests Prices Available for Smaller Groups Upon Request

Buffet Dinners

Enhance your event at %%location%% with our diverse dinner buffet options. Featuring a variety of seasonal dishes, our buffets offer something for every palate—from savory roasted meats to fresh, vibrant salads. Each buffet is thoughtfully crafted with high-quality ingredients, providing guests with a flavorful and satisfying dining experience. With an array of choices, our buffets ensure that every guest leaves happy and well-fed.

  • Dinner in the Garden

    Organic Field Green Salad with Market Vegetables

    Served with Balsamic Vinaigrette and House Made Creamy Garlic Ranch Dressing


    Roasted Seasonal Vegetables with Fresh Herbs


    Roasted Potatoes with Rosemary and Garlic


    Lemon Brick Chicken

    With Rosemary and Braised Kale


    Ciabatta Bread


    $40.00


    Substitutions

    48.00 Chicken and Tri-Tip

    52.00 Chicken and Salmon

    58.00 Salmon and Tri-Tip

    SEE OUR MENUS

  • Cantina Soft Tacos

    Southwestern Salad

    Romaine Lettuce, Black Bean

    Grilled Corn, Diced Tomato and Jicama Salsa

    Blue Corn Tortilla Strips, Mandarin Orange Sections

    Cilantro Avocado Dressing


    Caribbean Yellow Rice


    Spicy Black Beans with Sofrito


    Grilled Vegetables with Ancho Tequila Marinade

    Crookneck Squash, Zucchini, Red Bell Peppers, 

    Pasilla Chiles, Red Onion, 

    Corn and Mushrooms


    Achiote Chicken Breast and Fiesta Smoked Pork or Traditional Pork Carnitas

    Shredded Cabbage, Diced Tomato, Jalapeños, Green Onions, Cheddar Cheese, Sour Cream, Limes

    Cilantro, Black Olives and Guacamole 


    Salsa Verde and Salsa Fresca

    Handmade Tortilla Chips Flour and Handmand Corn Tortillas 


    $38.00


    To Add a Third Item +$10.00:

    Carne Asada, Ahi Tuna, Shrimp


    SEE OUR MENUS

Dinner Menu Selections May be Mixed and Matched All Dishes Subject to Seasonal Availability. Prices quoted are for 50 or more guests. Prices available for smaller groups upon request.

Plated Dinners

Bring a touch of elegance to your event at %%location%% with our exquisite plated dinner service. Each course is thoughtfully prepared using the finest seasonal ingredients, featuring options like herb-crusted filet mignon, pan-seared sea bass, and truffle-infused risotto. Our plated dinners offer a refined and sophisticated dining experience, ensuring a memorable and indulgent experience for all your guests

  • Jalama Beach

     Salad 

    Strawberry Field Salad

    Apples, Grapes, Fresh Strawberries, Dried Cranberries Candied Pecans and Gorgonzola

    Served with Honey Lemon Vinaigrette


    Pre-selected Entree

    Artichoke Stuffed Chicken

    Wild Rice, Almonds, Mushrooms, Artichoke Hearts, Bread Crumbs

    Basil Chardonnay Cream


    or


    Oak Smoked Double R Tri-Tip, Rincon Pepper and Herb Rub

    Horseradish Cream and Pomegranate Demi Glaze


    Grilled Market Vegetables with Provencal Marinade


    Smashed New Potatoes with Roasted Garlic


    Bread Basket

    Tomato and Herb Focaccia, Rustic Whole Grain Loaf and French Baguette 


    $54.00

    SEE OUR MENUS

  • El Captain

    Salad

    Strawberry Spinach Salad

    Red Onion, Sunflower Seeds and Poppyseed AppleCider Dressing


    Pre-selected Entree

    Oak Smoked Double R Tri-Tip, Sea Salt and

    Cracked Pepper

    Portobello Cream Sauce and Chimichurri


    or


    Cedar Plank Salmon, Brown Sugar Mustard

    Glaze


    Snap Peas, Artichoke Hearts and Heirloom

    Carrots


    Garlic Boursin Mashed Potatoes


    Bread Basket

    Jalapeño Cornbread, French Baguette

    Honey Butter


    $66.00

    SEE OUR MENUS

Dinner Menu Selections May be Mixed and Matched. Multiple Entree Menus Require Preselection Five Days in Advance. All Dishes Subject to Seasonal Availability.

%%firstname%%'s Desserts

We offer an array of hand made dessert options to sweeten your event at %%location%%. Our dessert stations feature interactive "Action Stations," such as our Bananas Foster with house-made churros or McConnell's Ice Cream Sandwiches, which are sure to delight your guests. For a more traditional end to your meal, our plated dessert options include beautifully presented cakes, pies, and other sweet treats, all hand crafted with the finest ingredients. Whether you choose a dynamic dessert station or an elegant plated dessert, our offerings are designed to provide a delicious and memorable conclusion to your celebration.

  • Plated Desserts

    New York Style Cheesecake

    Served with Blueberry and Chocolate Sauces

    $10.00


    Almond Torte

    Fresh Fruit and Strawberry Sauce

    $10.25


    Creme Brulee

    Served with Chocolate Covered Strawberries

    $10.25


    Sorbet Trio in a Frozen Pineapple Ring

    Fresh Fruit and Mint Garnish

    $10.25


    Espresso Mouse Cake

    Chocolate Ganache, Raspberry Sauce and Coffee Sauce

    $11.50


    Chocolate Oblivion Torte

    Fresh Raspberries and White Chocolate Sauce

    $12.50


    Individual Warm Chocolate Cakes

    Mango Sorbet in Caramel Tuile Cup

    Strawberry and Caramel Sauces with Fresh Strawberry Garnishes

    $16.00


    Grand Marnier Souffle Baked in an Orange

    Grand Marnier Cream, Chocolate Dipped Apricots, Handmade White and Dark Chocolate Truffles

    $19.25


    Rincon Cheesecake

    Blueberry Sauce and Chocolate Sauce

    $10.25


    Chocolate Cake

    Sweet Strawberry Filling

    $10.25


    Flourless Chocolate Cake

    Passion Fruit Mousse, Salted Caramel and Brûlée Bananas, Chantilly Cream and Fresh Mint

    $16.00


    Brownie Espresso Mouse Cake

    Salted Caramel, Brûlée Bananas, Chantilly Creme, Mint Garnish

    $16.00

    SEE OUR MENUS

  • Local Scoops Ice Cream Bar Action Station

     Ice Cream Served in Mason Jars, Waffle Cones, Sugar Cones or Palm Bowls  


    Santa Barbara’s Original McConnell's Ice Cream: French Vanilla and Dutch Chocolate


    Homemade Rincon Cookies


    Chocolate Chip, Oatmeal Raisin, Peanut Butter Chocolate Chip


    Toppings and Housemade Sauces

    Crushed Oreo, Mini Chocolate Chips

    Fresh Strawberry Sauce

    Real Rich Chocolate Sauce

    Caramel Sauce

    Mini Marshmallows, Shaved Almonds

    M & M’s, Chocolate Sprinkles

    Crushed Butterfingers

    Whipped Cream

    Fresh Sliced Strawberries and Bananas


    $12.75

    SEE OUR MENUS

Desserts are priced and portioned to accompany dinner. Prices quoted are for 50 or more guests. Prices available for smaller groups upon request. Discounts available for larger groups.

Ceremonial Wedding Cakes

Celebrate your special occasion at %%location%% with Rincon's ceremonial cakes, designed to be a stunning highlight of your event. Our cakes are made with the finest ingredients and are beautifully decorated to match the theme of your celebration. From intricate designs to rich, decadent flavors, each cake is a work of art that adds a touch of elegance and sweetness to your memorable moments.

  • Rincon Ceremonial Cake

    Single Tier 6” or 9” Cake With Simple White Frosting


    Your Choice of Flavor from our Specialty Selections



    $55.00

    SEE OUR MENUS

Passed Hors D'oeuvres

We offer an exceptional selection of customizable passed hors d'oeuvres to elevate any event. Featuring a variety of classic and innovative bites made with fresh, seasonal ingredients, our offerings are designed to impress with both taste and presentation. From the watermelon caprese to favorites like figs wrapped in prosciutto, our hors d'oeuvres are crafted to be a standout highlight of %%firstname%%'s celebration.

  • Custom Passed Hors D'oeuvres Menu A

    Mini Avocado Toast

    Grilled Flatbread, Feta and Sliced Radish

    $6.50 per piece 

     (1 piece per person)


    Individual Baked Mac and Cheese au Gratin

    $6.50 per piece 

    (1 piece per person)


     Chicken Flautas

     Red River Salsa

    $6.50 per piece 

    (1 piece per person)


    Thick Sliced Brown Sugared Bacon

    $6.50 per piece 

     (1 piece per person)

    SEE OUR MENUS

  • Custom Passed Hors D'oeuvres Menu B

    Watermelon Caprese

    Drizzled with Rincon’s White Balsamic Vinegar

    $6.50 per piece 

    (1 piece per person)


    Mini Grilled Cheese on Sourdough Bread

    Paired with Tomato Soup Shooters

    $6.50 per piece 

    (1 piece per person)


     Bacon Date Wrapped Chicken

    Maple Thyme Glaze

    $7.00 per piece 

    (1 piece per person)


    Nashville Hot Chicken on a Biscuit

    Topped with a Pickle and Drizzled with Local Honey

    $7.00 per piece 

     (1 piece per person)


    Grilled Shrimp on Sugar Cane Skewers

    Cilantro Passion Fruit Glaze

    $7.00 per piece 

    (1 piece per person)

    SEE OUR MENUS

All Hors d’oeuvres Menus are Priced for One Hour of Service and are Portioned to Accompany Dinner Passed and Station Hors d’oeuvres May be Customized or Combined but Prices will Vary All Dishes Subject to Seasonal Availability. Prices quoted are for 50 or more guests Prices Available for Smaller Groups Upon Request

Stationed Hors D'oeuvres

Our stationed hors d'oeuvres offer a variety of flavorful and visually appealing options that enhance the start of your event. From the Rincon Cheese Display, featuring a selection of fine cheeses and fresh fruits, to a spread of savory bites like bruschetta and artisanal charcuterie, our stationed hors d'oeuvres are crafted to impress your guests and set the tone for a memorable celebration.

  • Rincon Cheese Display

    Brie, Garlic Herb Boursin, Tillamook Sharp

    Cheddar

    Local Honey, Shallot Red Wine Jam and Rosemary Fig Relish


    Fresh Strawberries and Grapes


    Farmer’s Market Vegetables

    Baby Heirloom Carrot, Little Gem Romaine Lettuce, Red Radishes, Blanched Yellow Wax and Blue Lake Green Beans, Cucumber Spears, Celery, Endive Leaves, Grape

    Tomatoes and Creamy Garlic Ranch


    Rincon’s Grilled Flatbread, Assorted Crackers, French Baguette


    $16.00

    SEE OUR MENUS

  • I Want It All! Charcuterie

    Fra’Mani Responsibly Farmed and Nitrate Free - Salame Rosa


    Sliced Italian Prosciutto, House Made Country Pate with Rosemary and White Wine


    House Cured Skuna-Bay Salmon with Dill and Vodka served with Julie’s Mustard Dill Sauce, Humboldt Fog, Stilton and Truffle Cheese

    Local Avocado Honey, Shallot Jam and Rincon’s Bacon Jam


    Fresh Strawberries, Cantaloupe and Grapes

    Farmer’s Market Vegetables

    Baby Heirloom Carrots, Little Gem Romaine Lettuce, Watermelon Radish, Sugar Snap Peas, Cucumber Spears, Celery, Endive Leaves, Grape Tomatoes, Baby Bell Peppers

    and Creamy Garlic Ranch


    House Made Spiced Nuts and Dried Fruits,

    Balsamic Marinated Mushrooms, Cauliflower and Mixed Olives


    Warm Artichoke and Spinach Dip, Roasted Garlic Hummus and Bruschetta


    Rincon’s Grilled Flatbread, Assorted Crackers French Baguette and Handmade Poppy Seed Bread Sticks


    $29.00

    SEE OUR MENUS

All Hors d’oeuvres Menus are Priced for One Hour of Service and are Portioned to Accompany Dinner Passed and Station Hors d’oeuvres May be Customized or Combined but Prices will Vary All Dishes Subject to Seasonal Availability. Prices quoted are for 50 or more guests Prices Available for Smaller Groups Upon Request

Action Stations

Add excitement to your event with our engaging Action Stations, where food is prepared fresh right in front of your guests! From sizzling wagyu beef sliders to build-your-own nachos, each station brings a vibrant, interactive element to your celebration. Crafted with seasonal ingredients and designed for both flavor and presentation, our Action Stations create a lively, personalized dining experience that will leave a lasting impression on your guests.

  • El Rincon Soft Taco Action Station

    Grilled at the Station with Handmade Corn

    Tortillas


    Pork Carnitas and Grilled Chicken with

    Ancho Tequila Marinade

    Served with Shredded Cabbage, Fresh Lime, Diced Tomatoes, Cilantro, Diced Red Onion, Sour Cream and Three Cheese Blend


    Three Cheese Quesadillas


    Housemade Multi Colored Tortilla Chips

    Rincon’s Original Guacamole

    Salsa Fresca and Salsa Verde


    $21.50


    Optional Upgrades or Substitutions

    Add 6.00 to Upgrade to Three (3) Meats

    Pork Carnitas and Grilled Chicken paired with Carne Asada, Grilled Shrimp or Mahi Mahi

    All Fresh Fish Subject to Season and Availability


    Guacamole and Salsa Bar Add ons

    Texas Guacamole, Roasted Grilled Corn and Queso

    Fresco Guacamole

    Black Bean Corn and Jicama Salsa

    Habanero Fire Salsa or Tropical Fruit and Chili Salsa


    SEE OUR MENUS

  • Grilled Thin Crust Pizza Action Station

    Margherita Thin Crust Pizza

    Oven Dried Roma Tomatoes, Fresh Mozzarella, Parmesan Cheese, Lemon Zest, Fresh Italian Parsley and Basil


    Chicken Pesto Thin Crust Pizza

    Artichoke Hearts, Pine Nuts, Fresh Mozzarella, Parmesan Cheese, Lemon Zest, Fresh Italian Parsley and Basil


    Marinated Mixed Olives, Pepperoncini, Cauliflower, and Mushrooms

    Rincon Balsamic Drizzle and Parmesan Cheese


    $21.50

    SEE OUR MENUS

Stations May be Customized or Combined but Prices will Vary Stations are Priced and Portioned for a Minimum of Three (3) Stations All Dishes Subject to Seasonal Availability. Prices quoted are for 50 or More Guests Prices Available for Smaller Groups Upon Request

Buffet Dinners

Enhance your event with our diverse dinner buffet options. Featuring a variety of seasonal dishes, our buffets offer something for every palate—from savory roasted meats to fresh, vibrant salads. Each buffet is thoughtfully crafted with high-quality ingredients, providing guests with a flavorful and satisfying dining experience. With an array of choices, our buffets ensure that every guest leaves happy and well-fed.

  • Dinner in the Garden

    Organic Field Green Salad with Market Vegetables

    Served with Balsamic Vinaigrette and House Made Creamy Garlic Ranch Dressing


    Roasted Seasonal Vegetables with Fresh Herbs


    Roasted Potatoes with Rosemary and Garlic


    Lemon Brick Chicken

    With Rosemary and Braised Kale


    Ciabatta Bread


    $40.00


    Substitutions

    48.00 Chicken and Tri-Tip

    52.00 Chicken and Salmon

    58.00 Salmon and Tri-Tip

    SEE OUR MENUS

  • Cantina Soft Tacos

    Southwestern Salad

    Romaine Lettuce, Black Bean

    Grilled Corn, Diced Tomato and Jicama Salsa

    Blue Corn Tortilla Strips, Mandarin Orange Sections

    Cilantro Avocado Dressing


    Caribbean Yellow Rice


    Spicy Black Beans with Sofrito


    Grilled Vegetables with Ancho Tequila Marinade

    Crookneck Squash, Zucchini, Red Bell Peppers, 

    Pasilla Chiles, Red Onion, 

    Corn and Mushrooms


    Achiote Chicken Breast and Fiesta Smoked Pork or Traditional Pork Carnitas

    Shredded Cabbage, Diced Tomato, Jalapeños, Green Onions, Cheddar Cheese, Sour Cream, Limes

    Cilantro, Black Olives and Guacamole 


    Salsa Verde and Salsa Fresca

    Handmade Tortilla Chips Flour and Handmand Corn Tortillas 


    $38.00


    To Add a Third Item +$10.00:

    Carne Asada, Ahi Tuna, Shrimp


    SEE OUR MENUS

Dinner Menu Selections May be Mixed and Matched All Dishes Subject to Seasonal Availability. Prices quoted are for 50 or more guests. Prices available for smaller groups upon request.

Plated Dinners

Bring a touch of elegance to any event with our exquisite plated dinner service. Each course is thoughtfully prepared using the finest seasonal ingredients, featuring options like herb-crusted filet mignon, pan-seared sea bass, and truffle-infused risotto. Our plated dinners offer a refined and sophisticated dining experience, ensuring a memorable and indulgent experience for all your guests

  • Jalama Beach

     Salad 

    Strawberry Field Salad

    Apples, Grapes, Fresh Strawberries, Dried Cranberries Candied Pecans and Gorgonzola

    Served with Honey Lemon Vinaigrette


    Pre-selected Entree

    Artichoke Stuffed Chicken

    Wild Rice, Almonds, Mushrooms, Artichoke Hearts, Bread Crumbs

    Basil Chardonnay Cream


    or


    Oak Smoked Double R Tri-Tip, Rincon Pepper and Herb Rub

    Horseradish Cream and Pomegranate Demi Glaze


    Grilled Market Vegetables with Provencal Marinade


    Smashed New Potatoes with Roasted Garlic


    Bread Basket

    Tomato and Herb Focaccia, Rustic Whole Grain Loaf and French Baguette 


    $54.00

    SEE OUR MENUS

  • El Captain

    Salad

    Strawberry Spinach Salad

    Red Onion, Sunflower Seeds and Poppyseed AppleCider Dressing


    Pre-selected Entree

    Oak Smoked Double R Tri-Tip, Sea Salt and

    Cracked Pepper

    Portobello Cream Sauce and Chimichurri


    or


    Cedar Plank Salmon, Brown Sugar Mustard

    Glaze


    Snap Peas, Artichoke Hearts and Heirloom

    Carrots


    Garlic Boursin Mashed Potatoes


    Bread Basket

    Jalapeño Cornbread, French Baguette

    Honey Butter


    $66.00

    SEE OUR MENUS

Dinner Menu Selections May be Mixed and Matched. Multiple Entree Menus Require Preselection Five Days in Advance. All Dishes Subject to Seasonal Availability.

%%firstname%%'s Desserts

We offer an array of handmade dessert options to sweeten your event. Our dessert stations feature interactive "Action Stations," such as our Bananas Foster with house-made churros, which are sure to delight your guests. For a more traditional end to your meal, our plated dessert options include beautifully presented cakes, pies, and other sweet treats, all handcrafted with the finest ingredients.

  • Plated Desserts

    New York Style Cheesecake

    Served with Blueberry and Chocolate Sauces

    $10.00


    Almond Torte

    Fresh Fruit and Strawberry Sauce

    $10.25


    Creme Brulee

    Served with Chocolate Covered Strawberries

    $10.25


    Sorbet Trio in a Frozen Pineapple Ring

    Fresh Fruit and Mint Garnish

    $10.25


    Espresso Mouse Cake

    Chocolate Ganache, Raspberry Sauce and Coffee Sauce

    $11.50


    Chocolate Oblivion Torte

    Fresh Raspberries and White Chocolate Sauce

    $12.50


    Individual Warm Chocolate Cakes

    Mango Sorbet in Caramel Tuile Cup

    Strawberry and Caramel Sauces with Fresh Strawberry Garnishes

    $16.00


    Grand Marnier Souffle Baked in an Orange

    Grand Marnier Cream, Chocolate Dipped Apricots, Handmade White and Dark Chocolate Truffles

    $19.25


    Rincon Cheesecake

    Blueberry Sauce and Chocolate Sauce

    $10.25


    Chocolate Cake

    Sweet Strawberry Filling

    $10.25


    Flourless Chocolate Cake

    Passion Fruit Mousse, Salted Caramel and Brûlée Bananas, Chantilly Cream and Fresh Mint

    $16.00


    Brownie Espresso Mouse Cake

    Salted Caramel, Brûlée Bananas, Chantilly Creme, Mint Garnish

    $16.00

    SEE OUR MENUS

  • Local Scoops Ice Cream Bar Action Station

     Ice Cream Served in Mason Jars, Waffle Cones, Sugar Cones or Palm Bowls  


    Santa Barbara’s Original McConnell's Ice Cream: French Vanilla and Dutch Chocolate


    Homemade Rincon Cookies


    Chocolate Chip, Oatmeal Raisin, Peanut Butter Chocolate Chip


    Toppings and Housemade Sauces

    Crushed Oreo, Mini Chocolate Chips

    Fresh Strawberry Sauce

    Real Rich Chocolate Sauce

    Caramel Sauce

    Mini Marshmallows, Shaved Almonds

    M & M’s, Chocolate Sprinkles

    Crushed Butterfingers

    Whipped Cream

    Fresh Sliced Strawberries and Bananas


    $12.75

    SEE OUR MENUS

Desserts are priced and portioned to accompany dinner. Prices quoted are for 50 or more guests. Prices available for smaller groups upon request. Discounts available for larger groups.

Bar Packages for %%firstname%%'s Event

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Santa Barbara Zoo Bar Packages

We offer a wide range of beverage options to perfectly complement your event at the Santa Barbara Zoo. Our non-alcoholic selections include refreshing options like freshly brewed iced tea, lemonade, and spa water with fresh citrus, all served with care throughout your event. For those seeking something stronger, our alcoholic beverage packages feature an extensive array of choices, from locally sourced "Zoo Brews" and private label wines to a full premium bar with handcrafted cocktails. Whether you choose our non-alcoholic offerings or a fully stocked bar, our beverage service is designed to ensure that every guest's preference is catered to with style and professionalism.

  • Pre-Ceremony Beverage Package

    Disposables Used for Beverage Service Pre-Ceremony


    Spa Water with Fresh Sliced Citrus

    Fresh Lemonade

    Freshly Brewed Iced Tea


    $5.00 per guest

    SEE OUR MENUS

  • Unlimited Beverage Packages

    Tortoise Private Label Wine and Local Beer Package

    Rincon Cellars Tortoise Cabernet, Otter Syrah/Grenache Blend


    Rincon Cellars Snow Leopard Sauvignon Blanc, Flamingo White


    Veuve de Vernay Sparkling Rose NV, France


    Locally Sourced “Zoo Brews” - Kanga-Brew Pale Ale, Wallaby IPA, Emu Blonde


    Coffee, Hot Tea, Hot Cocoa, Soft Beverages, Pellegrino, Still Water, Iced Tea, and Lemonade


    44.00 Per Guest


    Snow Leopard Premium Full Bar, Rincon Cellars Private Label Wine and Local Beer Package

    Premium Spirits


    Rincon Cellars Tortoise Cabernet, Otter Syrah/Grenache Blend


    Rincon Cellars Snow Leopard Sauvignon Blanc, Flamingo White


    Veuve de Vernay Sparkling Rose NV, France


    Locally Sourced “Zoo Brews” - Kanga-Brew Pale Ale, Wallaby IPA, Emu Blonde


    Coffee, Hot Tea, Hot Cocoa, Soft Beverages, Pellegrino, Still Water, Iced Tea, Lemonade, House-Made Mixers, and Garnishes


    58.00 Per Guest


    Add Super Premium Liquor +$6 Per Guest

    SEE OUR MENUS

No Open Containers May Leave the Santa Barbara Zoo Property After the Event. The Zoo and Rincon Events Reserves the Right to Close the Bar at any time, regardless of Bar Package purchased. All Packages include up to 5 Hours of Unlimited Service.

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Rincon Beach Club Bar Packages

We offer a wide range of beverage options to perfectly complement your event at Rincon Beach Club. Our non-alcoholic selections include refreshing options like freshly brewed iced tea, lemonade, and spa water with fresh citrus, all served with care throughout your event. For those seeking something stronger, our alcoholic beverage packages feature an extensive array of choices, from local craft beers and private label wines to a full premium bar with handcrafted cocktails. Whether you choose our non-alcoholic offerings or a fully stocked bar, our beverage service is designed to ensure that every guest's preference is catered to with style and professionalism.

  • Rincon Cellars Private Label Wine & Local Beer Package

    Rincon Cellars Tortoise Cabernet, Otter Syrah/Grenache Blend


    Rincon Cellars Snow Leopard Sauvignon Blanc, Flamingo White


    Veuve de Vernay Sparkling Rose NV, France


    Assorted Local Craft Beers on Draft, Rincon Beach Club Bartender(s)


    Coffee, Hot Tea, Hot Cocoa, Soft Beverages, Pellegrino, Still Water, Iced Tea, and Lemonade


    44.00 Per Guest

    SEE OUR MENUS

  • Casitas Premium Full Bar, Rincon Cellars Private Label Wine and Local Beer Package

    Premium Spirits


    Rincon Cellars Tortoise Cabernet, Otter Syrah/Grenache Blend


    Rincon Cellars Snow Leopard Sauvignon Blanc, Flamingo White


    Veuve de Vernay Sparkling Rose NV, France


    Assorted Local Craft Beers on Draft, Rincon Beach Club Bartender(s)


    Coffee, Hot Tea, Hot Cocoa, Soft Beverages, Pellegrino, Still Water, Iced Tea, Lemonade, House-Made Mixers, and Garnishes


    58.00 Per Guest


    Add Super Premium Liquors +$6 Per Guest

    SEE OUR MENUS

No Open Containers May Leave the Rincon Beach Club After Event. Rincon Events Reserves the Right to Close Bar at any time, regardless of Bar Package purchased. All Packages include up to 5 Hours of Unlimited Service.

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Rincon Bar Packages

We offer a wide range of beverage options to perfectly complement your event. Our non-alcoholic selections include refreshing options like freshly brewed iced tea, lemonade, and spa water with fresh citrus, all served with care throughout your event. For those seeking something stronger, our alcoholic beverage packages feature an extensive array of choices, from local craft beers and private label wines to a full premium bar with handcrafted cocktails. Whether you choose our non-alcoholic offerings or a fully stocked bar, our beverage service is designed to ensure that every guest's preference is catered to with style and professionalism.


Our experienced bartending team not only provides seamless service but also enhances the guest experience with customized touches, from signature cocktails that reflect your style to thoughtfully paired beverages that complement your menu. No matter the occasion, we make sure your bar service feels personal, polished, and unforgettable.

Love Notes from Our Clients

Julia, Bride


“I recently got married at the Santa Barbara Zoo this past month. And Kinsey, and Marc truly made all our dreams and wishes come true. Myself and my husband book the venue 3 years ago, and at the time we had no idea a global pandemic would delay our plans. But Kinsey and Marc acted quickly to ensure that our dream wedding would still be possible. Kinsey is one of the hardest working people I have ever met, she will go over and beyond to make sure you and your loved ones are well taken care of. Kinsey kept excellent communication with me throughout the planning process and made sure I was aware of every single detail. On the day of my wedding she was there by my side throughout the whole day with the big smile on her face. She was quick to help me and y husband in anyway needed, and made sure we were fed as well. She made us feel at ease and moments walking down the aisle it brought me great courage to look at her and hear her say “you got this”, “you look stunning”. I give my most highest recommendation to the Rincon team for their customer service and delicious food. Thank you for making our day so special and a memorable one for all our family and friends. I will forever think back on this day and smile”

Let's start planning!

Shaun, Groom


“When we told people we were getting married at the zoo, we got some funny looks. But it’s so much more than a zoo. The beautiful grounds, the amazing views, and stellar staff (they work exclusively with Events by Rincon for coordinating and catering) are the stuff of perfect weddings. And mine was (not just my words... ) The access to animals was an added bonus that we and our guests will remember forever. It’s really a no brainer—you get the best of both worlds: an interesting and unique and beautiful venue with the extensive experience of a supporting staff and an amazing catering and rental team. They were a dream to work with and made the planning process incredibly easy.”

Let's start planning!

Love Notes from Our Clients

Cali, Bride


This venue is what dreams are made of! It is absolutely stunning!!! We had our ceremony on the beach, which was so special! Getting married on the sand was a dream come true for us, and the venue provided signage and staff to help guests find the location. The garden space is just WOW- all of our guests were blown away by how beautiful and unique our venue was. The beams at the top are unbelievable and they offer a chandelier add-on which really brings it all together. We searched long and hard for a venue, and this truly was the most magical place to have our special day. The photos turned out beautiful and the space was such a great setting. Their in-house inventory is also great and all of it is so beautiful! The staff and team at Rincon are so sweet and wonderful to work with. Kinsey was so amazing on the day and really made us feel supported! The food was AMAZING- we had multiple people come up and tell us it was the best wedding food they had ever had- we did stations and it was so fun! I would highly recommend to any couple thinking of having their special day at Rincon Beach Club!

Let's start planning!

Genesis & Justin


Having our wedding at Rincon was the best decision ever! Carol was absolutely AMAZING to work with. She's extremely communicative and her warm personality makes her such a pleasure to be around - especially during your actual wedding day when the day seems like a blur. Carol made the entire process of planning a wedding a breeze - from touring the venue to day-of celebrations. She responded to my emails and questions quickly, managed all the decor and signage, had every detail I mentioned to her stored safely in her file, and worked with all our vendors to ensure the day ran smoothly without us having to intervene at all. We got to get married on the beach with a lovely garden dinner and minimal stress thanks to Carol and her amazing team at Rincon - we highly recommend them!

Let's start planning!

%%location%% Estimates for %%firstname%% - %%guests%% Guests

Below are four sample estimates for you based on the guest count and location preferences you provided. These estimates include different food, beverage, and ceremony options. We have a variety of options for customizing your event to your preferences, these are just a place for us to get started!

Book a tour to speak with your event planner to customize your estimate.

*Please note these packages are just samples—every couple will receive their own personalized package. To complete your wedding plans, remember to book your DJ or band (from our approved list), florist, photographer/videographer, and officiant.

*Please note these packages are just samples—every couple will receive their own personalized package. To complete your wedding plans, remember to book your DJ or band (from our approved list), florist, photographer/videographer, and officiant.

Fast Facts

  • How early should I book services for my wedding?

    We recommend booking our wedding planning services 9 to 18 months in advance to ensure availability and allow plenty of time for detailed planning. However, we understand that every wedding timeline is unique, and we’re happy to accommodate shorter timelines when possible. Contact us to discuss your specific wedding date and needs!

  • Will you be there to coordinate on the wedding day itself?

    Yes! Our team will be present on your wedding day to oversee every detail and ensure everything runs smoothly. We’ll handle vendor coordination, timeline management, and any unexpected situations that arise, so you can relax and fully enjoy your special day.

Let us know how we can make your special day perfect.